Serving freshly shucked oysters and clams or choose from steamed clams, Voodoo mussels, pan roasts, bouillabaisse and pasta dishes all served with an authentic Creole/Cajun flair.
With its vibrant retro design, Avenue Cafe takes you back to a time where menus overflowed with hearty meals for breakfast, lunch, and dinner. Once you’ve had your fill, you’ll return – after all, history tends to repeat itself.
Bobby’s Burger Palace features Bobby Flay’s newly revamped and expanded menu of signature burgers, including the just unveiled Vegas Burger, made with White American cheese, Fresno red chiles and BBQ potato chips. All burgers at BBP can also be served topless, where the burger or whole chicken breast is simply stacked onto a bed of greens without the bun.
In addition to the Vegas Burger, the expanded menu at BBP also introduces the Carolina Burger with smoked American cheese, green onion slaw and mustard BBQ sauce; the New Mexico Burger with queso sauce, roasted green chiles and pickled red onions; The hallmark of BBP’s menu, however, continues to be the Crunchburger® with double American cheese and potato chips. When dining at BBP, customers can, at no additional cost, order any burger crunchified, which comes topped with a layer of potato chips between the bun and patty for a delicious crunch.. All burgers may be prepared with Certified Angus Beef or ground turkey, and a whole chicken breast option is also available.
The menu also includes 10 milkshakes and malteds including two new flavors, Mint Chocolate Chip and Mocha Caramel, along with staple flavors such as Vanilla Bean, Dark Chocolate, Pistachio and Blueberry Pomegranate. Complementing these signature shakes are a selection of spiked milkshakes, including Vanilla Caramel Bourbon, Pineapple Coconut Rum, and Mocha Kahlua Vodka. The restaurant’s Margarita Bar serves Bobby’s signature Frozen Cactus Pear and Frozen Mesa margaritas. Fountain and bottled sodas, iced tea, lemonade, 16 bottled beers, and glasses of red and white wine are also available to quench any thirst.
Benvenuti! Chef Mario Batali and his partner/ winemaker Joseph Bastianich are bringing their award-winning New York City based Italian restaurant expertise to the other city that never sleeps. B&B Ristorante features the duo’s acclaimed blend of exquisite Italian food and a casual elegance that “captures the soul of an Italian grandmother dancing the tango with pop rock hipsters”. Mario’s signature dishes appeal to all personalities- from the classic to the adventurous. Enjoy specialties such as Mint Love Letters with Spicy Lamb Sausage or Whole Grilled Branzino with Fennel, Gaeta Olives and Lemon Oregano Jam. B&B Ristorante’s comprehensive Bastianich signature wine list is replete with selections from every region in Italy, with many of them available by the “quartino” to promote both serious wine geek flights as well as casual tastings for the novice.
Serving freshly shucked oysters and clams or choose from steamed clams, Voodoo mussels, pan roasts, bouillabaisse and pasta dishes all served with an authentic Creole/Cajun flair.
In an earlier era, Bacchanal at Caesars Palace represented the decadence of a Roman feast set within a fine dining atmosphere; before closing in 2000, the restaurant became famous for bringing Caesars Palace-style entertainment to the gourmet experience. Bacchanal will make its return to Caesars Palace Bacchanal Buffet: a 21st century adaptation which will serve up an over-the-top feast created by a team of master chefs, offering a huge variety of food options on the Las Vegas Strip. Bacchanal Buffet features more than 500 items from classic favorites such as made-to-order omelets, the freshest seafood and roasted meats like prime rib to cutting edge, regional comfort food like breakfast pizzas, red velvet pancakes, wood fired Neapolitan pizzas and Chinese dim sum, even roasted South Carolina shrimp and grits.
ARIA Café is always open for a casual dining experience with a contemporary selection. Garden areas and natural elements provide relaxing dining settings while terraced seating and floor-to-ceiling windows allow for stunning views at any hour.
The new Beer Park by Budweiser rooftop bar and grill at Paris Las Vegas is serving up more than 100 beers including 36 draft beers, some poured at a perfect 31 degrees (the optimum temperature for Bud). You can also enjoy craft-beer cocktails and wines on tap while sitting at picnic tables to watch sports.
Beer Park also features a deck that overlooks the Las Vegas Strip. TV screens are throughout the venue, including two massive towers of high-definition glory on either side of the center bar.
The Barrymore, is the best place to ensconce yourself for an evening of modernized Rat Pack inflected glamour in Las Vegas. The 1,400-square-foot space is pure, old-school cinematic Vegas, with handmade wallpaper, blue-tufted booths, and a ceiling lined with antique movie reels. You’ll also find funky Rorschach portraits of Vegas stars, and modern twists on Vegas classics like pan roasted duck breast and bone-in cowboy ribeye. Live music every Thu – Fri 6pm – 9pm.
Blue Iguana offers quick, fresh, Mexican-style food. From tacos and burritos to tamales and nachos there is something for everyone. Located on the Promenade level across from the Adventuredome.
Enjoy any of Executive Chef Anthony Carron’s affordably priced, high-quality thin-crust pizza pies, made from simple, high-quality ingredients fired in an 800° F wood-fueled oven. You may choose from a variety of toppings including fresh mozzarella cheese as your pizza is created for you before being cooked in a remarkable 60 – 90 seconds.
During the summer months, guests can grab a light snack or relaxing lunch at the Beach Club, with a front-row seat on the sparkling blue waters of the Upper Pool. We offer classic American fare at reasonable prices. There’s no better place to be during the sunny season.
The Bacio menu offers a wide variety of fine Italian cuisine, spotlighting authentic Italian recipes with a focus on fresh and high-quality ingredients. Guests can enjoy Pasta Alla Marinara, Scaloppini Al Marsala (thinly pounded veal scaloppini sautéed w/cremini mushrooms and Marsala wine); or for a lighter fare, enjoy one of Bacio’s many soups, salads or starters. Complement any entrée selection with one of Bacio’s more than 30 varieties of vino. The intimate Italian bistro setting features a stylish décor accented by large murals, wall-mounted wine racks, custom tables and more.
Aureole features a menu of seasonal dishes including artisan dry-aged beef and fresh seafood that reflect Chef Charlie Palmer’s signature progressive American cuisine. You’ll also find rare French and American wines, along with a substantial wine list from around the world. Aureole’s visual trademark is a four-story wine tower with its very own Wine Angel Stewards, who gracefully ascend the tower to retrieve bottles.
America, open 24-hours, is a restaurant that takes you on a road trip around the country. The menu escorts you on a culinary tour and is complimented by wines and beers from coast to coast. America showcases a 90×20 ft. map of the United States, complete with mountains, rivers and amber waves of grain. Find your hometown… and eat there too.
This venue is available for private and semi-private events. Please contact the venue for more information on rental space, catering, and availability.
Bootlegger features the recipes of Chef Maria Perry. Full menu 24 hours a day.
This venue is available for private and semi-private events. Please contact the venue for more information on rental space, catering, and availability.
Caribbean inspired food, handcrafted tropical drinks, and a vibrant island atmosphere lets you feel a million miles from home, any day of the week. Here, you can explore island flavors, discover legendary cocktails, and feel the energy of live music. Like sunshine on your face, it’s warm and welcoming. A place to gather with friends and share a tasty plate or two or five. No worries. You’ll find your favorite dishes here, but our chef delights in introducing you to tropical tastes and new recipes. Happy hour Mon – Fri from 4pm – 6pm and late nights from Sun – Thu 9pm to close.
Beach Cafe is brought to life by its natural, vibrant setting and delectable cuisine from around the globe. Featuring breakfast, lunch and dinner, Beach Cafe adds a contemporary twist to traditional dining favorites, and its blend of creative cuisine and beach club lifestyle provide the ideal indoor or outdoor dining experience, day or night.
Looking for the perfect spot to kick back & relax? Regardless of how long you are staying, even the briefest of visits to Beach Cafe is essential with a full selection of specialty drinks, domestic and imported beers, wine and champagne.
Chef Enzo Febbraro creates classic Italian-American dishes from Italy’s freshest ingredients at Allegro at Wynn. Allegro’s casual atmosphere is perfect for a pre-show meal or late night supper.
B & B Burger & Beer is a bright, casual restaurant in the Venetian Hotel Casino. The space boasts a 2,000 square-foot, 75-seat outdoor patio facing Las Vegas Boulevard. In true Batali & Bastianich form, the atmosphere is trumped only by consistently delicious food. To that end, the menu at B & B Burger features local ingredients including dry-aged American beef for burgers, served on a perfectly charred bun, plus signature sides, robust salads, and standout shakes. The beer-driven beverage menu spotlights beers from Las Vegas and other local craft breweries.
Beijing Noodle No. 9 is the kind of casual noodle shop you’d expect to find on the bustling streets of Shanghai, Hong Kong or Beijing. Under the direction of Executive Chef Zhigang Li, the kitchen cranks out mouth-watering selections of soup, dim sum, noodle and rice dishes and chef’s specialties.
Highlights of the menu include Peking duck, fried fish with sweet and sour sauce, pork dumplings, pan-fried king prawn in Chinese wine sauce and mixed vegetable salad with shrimp.